I’ve always been someone people come to when they need the right connection.

My background spans hospitality, events, and brand work — beginning with early experience at Radio City Music Hall and evolving through years spent working alongside hospitality groups, creatives, and lifestyle brands on the East End. Over time, I became known as a connector and curator, trusted to bring together chefs, designers, artists, partners, and venues in ways that feel thoughtful, natural, and aligned.

What I care most about is fit. I listen closely, ask the right questions, and think carefully about who should be in the room. Whether I’m making a key introduction, shaping a collaboration, or advising on potential partnerships, my focus is always on long-term value rather than quick wins.

I work best in environments where relationships matter — especially in hospitality and lifestyle spaces where trust, timing, and taste are just as important as the final outcome. My role isn’t to do everything, but to help the right things take shape by bringing the right people together.

Outside of work, I’m most grounded at the ocean — a place that helps me reset, think clearly, and find inspiration. You’ll also find me at concerts, in the kitchen experimenting, or spending time with friends and family, always drawn to good energy, great experiences, and the people behind them.